Recipe Servings: 2
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Total Cook Time: 30 Minutes
Difficulty Level: Medium
Chicken pouch is a bite size appetizer, perfect for parties. It has a spicy meat filling and the dough is shaped like a pouch.
Ingredients Of Chicken Potli
- 250 Gram Chicken
- 1 Medium Onion
- 1 Green Chilly
- 50 Gram Garlic
- 25 Gram Ginger
- According to taste Salt
- 1 tsp Aromatic powder
- 3 drops Soya sauce
- few drops Maggi seasoning
- 1/2 tsp Oyster sauce
- 200 Gram Spring onion
- 6 Pieces Filo sheet
How to Make Chicken Potli
Prepare the filling:
1.Heat a pan with two tsp of oil and saute chopped garlic, onion, ginger and green chilly together.
2.After a minute add chicken with all the seasoning and mix them properly, toss it well.
3.Now add all the sauces and cook again for few minutes.
4.Transfer the mixture into a bowl and allow it to cool. The mixture is ready now.
Prepare the potlis:
1.Now take a filo sheet into your hand and using your thumb and index finger make a circle and place the filling inside the potli and close the sheet using spring onion and tied carefully.
2.Fry it in medium hot oil for about 5-6 minutes till it becomes golden brown.
3.Serve it hot with black bean sauce or sweet chilly sauce.
Key Ingredients: Chicken, Onion, Green Chilly, Garlic, Ginger, Salt, Aromatic powder, Soya sauce, Maggi seasoning, Oyster sauce, Spring onion, Filo sheet.
Source – NDTV Food
