Kheere ka Raita Recipe


Recipe Servings: 2
Prep Time: 05 Minutes
Cook Time: 10 Minutes
Total Cook Time: 15 Minutes
Difficulty Level: Easy

A fresh accompaniment without which the an Indian meal seems incomplete!

Ingredients Of Kheere Ka Raita
  • 1/2 onion chopped
  • 1/2 cucumber chopped
  • Salt to flavor
  • A bowl of curd
  • 1/2 tsp red chilli powder
  • 1 lemon
  • Handful coriander leaves chopped
How to Make Kheere ka Raita
1.1. Take the curd and add onion, cucumber and lemon juice.
2.2. And season it with salt, red chilli powder and coriander leaves.
3.3. Mix it all.

Source – NDTV Food