Cheese and Avocado Parantha (My Yellow Table) Recipe


Recipe Servings: 5
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Total Cook Time: 40 Minutes
Difficulty Level: Easy

Relish the exquisite blend of flavours wrapped in dough and rolled out in parathas. Go beyond regular and try these stuffed with avocado and mozzarella cheese

Ingredients Of Cheese And Avocado Paratha 
  • 2 cups wheat flour
  • 1 Tbsp kasuri methi
  • 1 cup water
  • 1 tsp. olive oil
  • 1 avocado
  • 200 gms Mozzarella cheese
  • 1 Tbsp pizza seasoning
  • 1 Tbsp ghee
  • Salt
How to Make Cheese and Avocado Paratha

1.Add together wheat flour, kasuri methi, water, salt, olive oil and work in a dough.
2.Make small balls.
3.Stuff them with avocado, mozzarella cheese, pizza seasoning & salt.
4.Make parathas & fry with ghee.

Source – NDTV Food